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creamed spinach artichoke
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creamed spinach artichoke
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81.
SPINACH ARTICHOKE DIP
Combine 1 1/2 c. mozzarella cheese, sour
cream
, 2 Tbsp. Parmesan cheese, ... dish. Top with remaining cheese. Bake at 350°F for 30 minutes.
Ingredients: 8 (cream .. garlic ...)
82.
SPINACH & ARTICHOKE CASSEROLE
1. Grease a 1 1/2 quart casserole. 2. Preheat oven to 350 degrees, if not refrigerating before baking. 3. Saute the onion in the butter. ...
Ingredients: 6 (cheese .. cream ...)
83.
SPINACH-ARTICHOKE CASSEROLE
Combine butter and
cream
cheese in saucepan and heat ... 1/2-quart casserole dish. Sprinkle with crumbs. Bake at 325 degrees for 30 minutes. Serves 8.
Ingredients: 8 (cheese .. crumbs .. juice ...)
84.
SPINACH AND ARTICHOKE DIP
Follow directions on the back of the Knorr vegetable soup mix box. Serve with tortilla chips or bread crisps.
Ingredients: 5 (artichokes .. cream .. mayo ...)
85.
ARTICHOKE AND SPINACH DIP
Combine all ingredients. Place in shallow casserole dish. You can either bake dip about 15 to 20 minutes at 325°F or heat in microwave ...
Ingredients: 7 (cheese .. cream .. garlic .. juices .. mayonnaise ...)
86.
ARTICHOKE SPINACH CASSEROLE
Chop
artichoke
hearts. Mix all ingredients except bread crumbs. Put in casserole dish. Sprinkle with bread crumbs. Bake at 350 degrees for 1/2 hour.
Ingredients: 6 (crumbs .. hearts .. mushrooms .. soup .. spinach ...)
87.
HOT ARTICHOKE-SPINACH DIP
Preheat oven to 375°F. Drain and coarsely chop
artichoke
hearts with food chopper. Mix ... thinly sliced baguette bread, vegetables and/or crackers.
Ingredients: 11 (cheese .. cloves .. crackers .. cream .. mayonnaise ...)
88.
ARTICHOKE AND SPINACH DIP
Preheat oven to 350°F. Drain all water from
spinach
. Mix all ingredients and ... casserole for 30 to 40 minutes. Serve with crackers or bread.
Ingredients: 6 (cheese .. cream .. mayonnaise ...)
89.
PARTY SPINACH WITH ARTICHOKES
If using fresh mushrooms, saute ... Combine mayonnaise, sour
cream
, 2/3 cup Parmesan in large bowl. Add cooked
spinach
, mushrooms, and sliced-up
artichokes
. Turn into buttered 9x13 ... heated through. Serves 12-15.
Ingredients: 10 (cheese .. cream .. crumbs .. mayonnaise .. parmesan ...)
90.
SPINACH AND ARTICHOKE CASSEROLE
Prepare fresh
artichokes
. Cut
artichokes
hearts into ... in butter, add
spinach
, sour
cream
, 1/4 cup cheese, lemon ... minutes or until bubbly.
Ingredients: 9 (cream .. crumbs .. juice .. onions .. salt ...)
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