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Results 81 - 90 of 108 for cream soup base
81. TOMATO SOUP
In a saucepan, melt 1/2 ... sugar and chicken base. Simmer about 20 minutes. Add whole milk and heavy cream and bring to a light ... parboil and slip skins.
82. WILD RICE SOUP
Melt butter in 4-quart pot ... Add water and soup base and spices and simmer for ... cornstarch into whipping cream; add to soup. Mix ... heat through and serve.
83. MUSHROOM SUPREME
Saute mushrooms in butter. In ... with flour; add cream, salt, pepper, and beef ... for 20 minutes. Add cheese and bake 10 additional minutes.
84. BROCCOLI & RICE
Cook broccoli according to directions ... broccoli. Mix together soup, soup base and Tabasco. In a casserole ... or until hot. Serves 8 to 10.
Stew chickens, bone, cut into ... is melted, add soup. Stir until blended. Add ... stock from vegetables to thin. Should be thin enough to pour.
86. BEEF STROGANOFF
Cook cubed steaks in heavy ... minutes. Add onion soup base, hot water, Worcestershire sauce, ... serving add heavy cream and sour cream. Heat thoroughly, serve on hot rice or noodles.
Boil broccoli in 2 quarts ... thickness). Add chicken base, salt and pepper to ... chopped broccoli, heat thoroughly and serve. Makes 1/2 gallon.
Saute onion and celery in ... water and chicken base and bring to boiling. Add ... melted. Stir in cream and keep warm over hot ... Serves 6 to 8.
Simmer above ingredients just until tender. Add the rest of frozen vegetables and simmer until tender. Add 1 pound Velveeta cheese. Heat ...
Saute onion and celery in ... water and chicken base and bring to boiling. Add ... melted. Stir in cream and keep warm over hot water (do not boil). Serves 6-8.
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