Mix pretzels, sugar and butter. ... about 10 minutes. Cool. Blend cream cheese and ... crust. Spread Cool Whip over this then top with cherry pie filling. Refrigerate overnight.
Mix flour, butter and nuts ... 350 degrees and cool. Cream cheese and powdered ... container of Cool Whip. Layer the cheese mixture, ... Add nuts on top.
Mix together and press in ... at 350 degrees. Cool. Cream cheese and sugar together. Fold in Cool Whip. Spread over cooled crust. ... and refrigerate until firm.
1. CRUST - blend butter ... for 20-25 minutes. Cool completely. 2. Blend confectioners' sugar, ... 1 cup Cool Whip. Spread on top of ... 6 hours before serving.