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Results 81 - 90 of 92 for coconut milk crushed pineapple
Bake cake mix as directed ... Pour Eagle Brand milk over the top of the cake. Sprinkle crushed pineapple. Spread Cool Whip on top. Sprinkle coconut on top. Keep refrigerated.
Combine cream cheese, sugar, milk and coconut in electric blender. Blend at ... bowl. Stir in crushed pineapple, whipped topping and vanilla. ... firm, about 4 hours.
Mix first 7 ingredients together ... in a saucepan milk, butter and sugar until ... minutes). Add nuts, coconut and vanilla. Spread on hot cake.
Cook sugar, milk and pie mix according to directions. Cool and add pineapple. Fold in whipped cream. Pour into 2 (1/2 inch deep) trays. Freeze.
Mix all ingredients and pour ... again. Turn heat to low and boil for five minutes longer. Add coconut and nuts and beat until cool. Spread on cake.
86. COCONUT CAKE
Prepare cake mix according to ... Pour Eagle Brand milk and cream of coconut over cake. Let cool and ... toasted coconut. If pineapple is used, layer on cake before Cool Whip.
Combine cream cheese, sugar, milk, pineapple and coconut in blender. Cover and blend ... temperature before cutting. Garnish with toasted coconut.
Crumble cake in a 9"x13"x2" pan. Heat milk and marshmallows until latter is ... over cake. Spoon pineapple over the top. Spread whipped cream and top with coconut. Refrigerate. Cut into squares.
Sift and mix together flour, ... dry mixture. Add crushed pineapple with juice, carrots, coconut and nuts. By hand, mix ... Cook flour and milk until thick. Cover and let ... top with crushed nuts.
Mix all ingredients together well except coconut. Pour into greased cookie ... until boiling. Pour onto cooled cake. Add more nuts, if desired.
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