| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 93 for cocoa it jam
81. JAM CAKE
Cream butter, egg yolks and sugar. Add jam and mix. Put soda in ... salt. Fold in beaten egg whites. Bake in 3 layer greased pans at 350 degrees.
82. JAM CAKE
Preheat oven to 350 degrees. ... Beat in blackberry jam, coconut and pineapple. Mix ... minutes. Remove from pans and cool completely on wire racks.
83. JAM CAKE
Cream together butter and sugar. ... until smooth. Add jam, raisins and walnuts. Mix well. ... inch tube pan. Bake at 275 degrees for 3 hours.
84. JAM CAKE
Mix eggs, milk sugar and dry ingredients. Bake at 350 degrees for 30 minutes. Makes 3 large layers.
85. JAM CAKE
Bake at 350 degrees for 2 hours or less.
86. JAM CAKE
Cream sugar, butter, add buttermilk ... Beat well. Add jam. Sift flour with spices. ... for 1 1/2 hour. Frost with your favorite caramel icing.
87. JAM CAKE
Cream butter and sugar together. Add eggs and jam. Mix milk and soda ... Pour into greased and floured tube pan. Bake at 350 degrees for 1 hour.
88. JAM CAKE
Mix and cook in 3 or 4 layers; cool. Cook slowly in a double boiler, stirring frequently. Cook until thick and spread on cake.
89. JAM CAKE
Sift dry ingredients together. Cream sugar and butter together until light and fluffy. Add eggs one at a time. Add dry ingredients with ...
90. JAM CAKE
Don't make the batter too thick. Mix the above ingredients and bake at 350 degrees 45 minutes or until tested done.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables