Cobbler Biscuits - Recipes - Page 9

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Results 81 - 90 of 157 for cobbler biscuits

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81. RHUBARB COBBLER

Mix together and let set awhile. 1. Put rhubarb mix in 9 x 12 inch pan. 2. Cover with batter. 3. Drizzle with 1/2 cup (1 cube) melted ...

82. CRUSTY PEACH COBBLER

Arrange peaches in well greased pan. Combine sugar and cinnamon. Sprinkle over peaches. Sift flour, baking powder, salt, and 3 tablespoons ...

83. APPLE COBBLER

Combine lemon juice, marshmallows, cinnamon, ... pan. Separate each biscuit into 2 layers. Dip 1 ... golden brown. Serve warm or cold. 6 servings.

84. APPLE COBBLER

Preheat oven to 400 degrees. ... warm while preparing biscuit topping. For the topping, combine ... warm with vanilla ice cream or whipped cream.

85. RHUBARB COBBLER

Mix rhubarb with sugar, flour, ... cup water. Combine biscuit mix, sugar, cinnamon, butter and ... then cover with foil and bake 10 minutes more.

86. ONE PAN BLUEBERRY COBBLER

Heat oven to 400 degrees. ... pan. Add milk, biscuit mix and sugar. Stir until ... crust. May use strawberry, cherry, peach or apple pie filling.

87. MOTHER'S VINEGAR COBBLER

Preheat oven to 350 degrees. ... of thinly rolled biscuit or pastry dough. Brush top ... with sugar. Bake at 350 degrees until crust is brown.

88. APPLE COBBLER

Separate biscuits and place on bottom of ... Heat until butter is melted. Pour over apples and biscuits. Bake at 375 degrees for 20 to 30 minutes.

89. RHUBARB COBBLER

Cut rhubarb into 1/2 inch ... over top. Combine biscuit mix, sugar, oil, milk, and ... minutes at 400 degrees, then 15 minutes at 350 degrees.

90. EASY FRUIT COBBLER

Mix dry ingredients together. Add enough milk to make a thin batter. Melt butter in a Pyrex baking dish. Add the batter over this; then add ...

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