Rhubarb Cobbler - Recipe

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RHUBARB COBBLER

6 c. cut-up rhubarb
1 1/2 c. sugar
1 c. pancake or biscuit mix

Mix together and let set awhile.

MIXING BATTER:

1 c. pancake or biscuit mix
3/4 c. sugar
2 beaten eggs

1. Put rhubarb mix in 9 x 12 inch pan.

2. Cover with batter.

3. Drizzle with 1/2 cup (1 cube) melted butter.

4. Bake at 350 degrees for approximately 45 minutes.

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