Results 81 - 90 of 151 for chocolate mocha cake

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Combine crumbs, sugar and butter. ... condensed milk and chocolate syrup and mix until blended. ... desired. Return left overs to the freezer.

Blend first 2 ingredients and ... and 1 cup chocolate chips. Spread in pan. Bake ... done baking, allow cake to fall in center so ... removing sides of pan.

CHOCOLATE CRUMB CRUST: Preheat oven to ... least 4 hours. Garnish with orange sections, half-dipped in melted semi-sweet chocolate. 10 servings.

Combine crumbs, cinnamon and butter. ... add cream cheese, chocolate, sour cream, coffee, vanilla ... 45 minutes. Cool cake in oven with door ajar ... Refrigerate. Serves approximately 20.

Combine flour, baking powder, soda ... degree oven for 70 minutes. Turn out on rack and cook completely. Sprinkle top of cake with powdered sugar.



A very dark, moist, (adult) chocolate cake. Preheat oven to 275 ... plate. Remove from pan when completely cool. Good plain or with whipped cream.

Combine wafers, 1/3 cup butter, ... of pan. Melt chocolate until smooth. Beat cream cheese ... pie pan. Bake cake at 350 degrees in oven ... top with powdered sugar.

In small bowl, combine crumbs, ... condensed milk and chocolate syrup. In small bowl, dissolve ... leftovers to freezer. Absolutely delicious!

Prepare mix as directed. Stir ... in prepared round cake pans per directions on mix. ... Use a powdered chocolate frosting mix and mix as ... it a little rummy.

Chocolate crust: Crush chocolate wafers to ... improves with ripening after baking so if possible, bake one day ahead. Makes 8 to 12 servings.

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