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Results 81 - 90 of 145 for chicken breast cacciatore
1. Melt butter over low heat in a large skillet; add chicken and cook until lightly browned. ... in skillet; saute until vegetables are tender.
Simmer all ingredients for 45 minutes in large pot. Thicken with cornstarch. Serve over noodles. Eggless noodles make this a very low ...
Boil onion in water until ... blend flavors. Place chicken in frying pan. Pour tomato ... to thicken tomato sauce. Serve over rice or noodles.
Heat oil in skillet. Add chicken. Cook over medium heat, ... skillet and place on serving platter. Top each breast with 1/4 sauce. 260 calories each.
Coat chicken in flour, fry in oil ... Add mushrooms on top. Pour sauce over chicken. Cook for 1 hour 15 minutes at 350 degrees. Serve over rice.
Combine flour and salt. Coat chicken breasts with mixture. Brown chicken in ... and simmer 5 minutes more. Serve on spaghetti or rice. Serves 2.
Sear chicken in 2 tablespoons butter until ... salt and pepper to taste. Add mushrooms, green pepper and tomatoes. Simmer 1 hour. Serve over rice.
Sprinkle chicken with pepper and herbs. Broil ... oven for 1 hour or until chicken is completely tender. Serves 4. (Or 15 minutes in microwave.)
In large skillet, cook onions ... onions and brown chicken in same pan, adding more ... wine and cook uncovered 15 minutes more. Serve over rice.
Brown chicken breast in a large non-stick skillet; ... 350 degree oven 1 hour or until chicken is tender. Makes 6 servings (117 calories each).
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