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Results 81 - 90 of 3,790 for cherry pie pie filling
Preheat oven to 350°F. Lightly ... baking dish, layer pie filling over crushed pineapple. Sprinkle cake ... macadamia nuts. Makes 8-12 servings.
Add all ingredients to a large bowl and mix well. Put into a freezer proof container and freeze. Take out an hour before serving dinner to ...
In a small electric mixer ... Carefully fold in cherry pie filling until evenly blended. Spoon mixture ... or taken on picnics and roadtrips.
Mix pie filling, condensed milk, vanilla, cream ... into pie crust. Cover with Saran or plastic wrap and refrigerate overnight before serving.
Fold all ingredients together in a large bowl until well blended. If salad seems too thick, gradually add in desired amount of leftover ...
Preheat oven to 350°F. Mix ... greased pan. Spoon pie filling evenly over batter. In a ... glaze or add to final dry cake mixture if you like. .F.
Preheat oven to 350°F. Melt ... set aside. Empty pie filling into a 13x9-inch baking pan. ... Serve warm or cold with whipped topping. Enjoy!
Cream together cheese, sugar salt, ... not until smooth. Fill foil cups with 1 vanilla ... full of cheese filling. Bake at 350°F in ... mini cheesecakes. Keep refrigerated.
Prepare cupcake batter as directed and fill lined cupcake trays, put into ... should have the filling sitting on a well in ... it will melt. .
90. CHERRY DUMP CAKE
Grease 9"x13" pan. Dump all ... layers, starting with pie filling and ending with butter pats. ... hour. Let cool and refrigerate. Serves 10 to 12.
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