Results 81 - 90 of 576 for cherry crumb pie

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Combine crumbs and butter - line a ... cherries - cover with remaining cream mixture and sprinkle with remaining crumb mixture. Chill overnight.

Combine sugar, milk, cream cheese ... pour over cracker crumbs. In large bowl, place ... mixture and a layer of cherry pie filling. Repeat layers.

Crust: Double recipe on back of graham cracker crumb mix. Put into 9 by ... Spread evenly over cooled crust. Top with one can of cherry pie filling.

Pour 1/2 of vanilla wafer crumbs into 9 x 12 casserole ... crust. Carefully spread cherry pie filling over mixture. Cover this ... and ready to serve.

To make crust, mix graham cracker crumbs, powdered sugar and butter. ... in 9 inch pie pan. Refrigerate until filling is ... until set. Spread cherry filling over top. Chill.



Combine graham cracker crumbs, sugar and melted butter. ... over cooled graham cracker crust. Spread cherry filling over cream cheese mixture.

Place foil holders on a ... Mix vanilla wafer crumbs and melted butter. Fill bottom ... and top with cherry pie filling. Cover and refrigerate. Can ... for about 30 minutes.

Soften cream cheese. Whip until ... and vanilla. Blend well. Pour into crust. Chill 2 to 3 hours before garnishing. Top with cherry pie filling.

In mixing bowl, combine crackers, ... 9-inch deep dish, pie pan plate. In another mixing ... Top pie with cherry pie filling and chill overnight.

Mix together crumbs and butter and press firmly ... prepared crust. Refrigerate 3-4 hours till firm. DO NOT FREEZE!!!. Top with chilled pie filling.

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