Results 81 - 90 of 112 for carrot casserole ritz crackers

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Cook veggies according to directions ... into buttered baking dish. Top with crushed Ritz crackers and butter. Bake 30 minutes at 350 degrees.

Cook vegetables as directed having added onions. Place in casserole with celery, mayonnaise, Cheddar cheese soup. Cover with cracker crumbs, lots of butter. Bake 375 degrees for 20 minutes.

Boil carrots 10 minutes. Drain and put ... together and pour over carrots. Top with crumbs. Bake 30 minutes at 350 degrees until heated through.

Peel carrots and cut into thin strips. ... melted butter with cracker crumbs. Sprinkle over carrots. Bake at 375 degrees, uncovered, for 20 minutes.

Boil peeled and sliced carrots in salted water until soft, ... Top with crushed Ritz crackers. Bake at 300 degrees ... better than it sounds."



After cabbage is cooked, mix with frozen peas and carrots. Make white sauce by ... Crumble Townhouse or Ritz crackers and spread over top. Drizzle ... 25 to 30 minutes.

Cook frozen broccoli until just ... Drain thoroughly. Cook carrots and broccoli flowerets until tender-crisp; ... Combine butter and cracker crumbs. Mixture will be lumpy. ... room temperature before baking.

Boil peeled and sliced carrots in salted water until soft; ... in baking dish. Top with crushed Ritz crackers. Bake at 300 degrees until brown.

Cook vegetables separate and drain. Layer broccoli, carrots, cauliflower. Cover vegetables with sliced Velveeta. Crush Ritz crackers and sprinkle on top of ... a 13x9 glass dish.

Boil carrots 10 minutes. Drain and put ... butter together and pour over carrots. Top with cracker crumbs. Bake at 350 degrees for 30 minutes.

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