| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 154 for caraway sauce
Heat about 1/4 cup olive ... garlic. Stir in caraway seeds, soy sauce and cut potatoes and let ... skillet. Cook approximately 1 hour. Serves 4.
82. GERMAN MEAT LOAF
Combine first 7 ingredients, mixing ... 1/2 hours. Let stand 10 minutes before slicing. Serve with mustard sauce, if desired. Yield: 8 servings.
Shred or chop fine the ingredients above. Mix well. Mix dressing ingredients. Combine with cabbage etc. Best if made the night before to ...
84. CARAWAY FONDUE
Mix together in a saucepan ... Stir in milk, Worcestershire sauce; mix and pour into fondue pot. Serve with chunks of French or Italian bread.
Heat oil in a heavy skillet over medium heat. Brown pork chops on both sides; drain off pan drippings. Add next 7 ingredients. Cover, ...
Heat oil in a heavy skillet over medium heat. Brown pork chops on both sides; drain off drippings. Add next 7 ingredients. Cover, reduce ...
87. ALPINE GOULASH
Brown meat on all sides ... onion, garlic, tomato sauce, and seasonings; mix carefully. ... and seasoned cooked noodles. Makes 6 to 8 servings.
Brown chops in large skillet. ... carrots, Worcestershire, salt and caraway seed. Cover and simmer 45 minutes or until chops are tender. Serves 4.
89. BEANS 'N KRAUT
Cut half of wieners into ... beans and chili sauce in a 2-quart glass casserole. ... top. Sprinkle with caraway seeds. Cover with glass lid ... or until heated through.
90. SPICED SHRIMP
Combine all ingredients. Boil for about 20 minutes. Melt butter; add seasonings. Cook until heated through. Use as sauce for shrimp.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables