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Results 81 - 90 of 109 for buttermilk dumpling
81. FRUIT DUMPLINGS
TO MAKE DOUGH: Mix flour, ... small bowl mix buttermilk, butter buds and oil. ... remove cover. Drop dumpling batter by spoonfuls evenly over ... yogurt or ice cream.
Brown steak, drain grease and ... hour. Mix together buttermilk and 1 egg yolk. Mix ... pan with steak. Cover and simmer or steam 12-15 minutes.
In a 12" skillet over ... 8 equal round dumplings. Uncover skillet; using a ... Makes 4 servings. You can substitute any vegetable of your choice.
Brown chops in skillet; drain fat. Add chunky soup. Cover and simmer on low for 20-30 minutes until chops are tender. Remove lid. Add ...
Boil chicken with onion until tender. Bone chicken. Make dumpling dough using flour, shortening, egg, soda, salt, and buttermilk. Add boned chicken and ... bring to boil again.
In a large bowl combine ... meal. Add the buttermilk, stirring with a fork ... size. Slowly drop dumplings into boiling broth. Serves 4 ... you need. Really good.
Place the chicken in a ... shortening. Add the buttermilk, stirring with a fork ... minutes, stirring occasionally. Stir in the chicken and serve.
88. APPLE DUMPLINGS
Blend all ingredients except pancake mix until light and frothy. Add pancake mix and stir only until ingredients or moistened. Lightly ...
Combine chicken, onion, water, salt, ... boil. To make dumplings. Combine flour, egg, and buttermilk, stir well. Turn dough ... and cook 8-10 minutes.
Boil chicken until tender. Remove from liquid. Remove meat form bone. Add some milk to broth. If you are watching calories, pour 3/4 of ...
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