| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 2,340 for bread stick
Cut each biscuit in half. ... Roll up each piece into stick. Bake on greased cookie sheet 8 to 10 minutes at 450 degrees. Good for appetizers.
Cut each hot dog bun ... minutes until light brown and crisp. Store in airtight container. Best if heated before serving. Yields 64 bread sticks.
Remove crust from bread. Cut into strips. Place ... oil in double boiler. Dip bread strips in peanut butter and roll in cornflake crumbs. Serve.
84. BREAD STICKS
Soften yeast in part of ... If dry, crisp sticks are preferred reduce heat to ... bake 20-30 minutes longer. Makes about 2 dozen bread sticks.
85. BREAD STICKS
In large bowl, dissolve yeast ... dough. Shape into bread sticks about the width of 2 ... sheets. (Do not let rise). Bake about 30 minutes. 4 dozen.
Dissolve the yeast in warm ... rise. Form into bread sticks, pretzels, etc. shapes. Brush ... served warm from the oven. It doesn't not store well.
Cut each bun in half, ... 1 side of bread stick. Place on baking sheet. ... about 2 hours. Serve hot or room temperature. Makes 48 bread sticks.
Combine 1 cup flour, sugar, salt and yeast. Add butter and water. Add dry ingredients and beat 2 minutes. Add 1/2 cup flour. Beat at high ...
89. BREAD STICKS
In large bowl, stir together ... 15 minutes or until golden brown. Immediately remove from baking sheets. Cool on racks. Makes 32 bread sticks.
Melt butter in baking pan. Sift flour, sugar, baking powder, salt. Add milk; stir until dough clings together. Turn out onto floured ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables