Bread Oat Flour - Recipes - Page 9

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Results 81 - 90 of 555 for bread oat flour

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81. BANANA - OAT BREAD

Grease and flour an 8 x 4 x ... until it is moistened. Stir in oats and nuts. Pour into greased pan. Bake at 350 degrees for about 55 minutes.

82. FIG BREAD

Beat egg until light; add ... buttermilk. Sift together flour, soda and salt; add ... Fold in rolled oats, figs, nuts and orange ... greased paper lined bread pan (1 pound size) in ... Christmas greeting if desired.

83. SOURDOUGH OATMEAL BREAD

In a large bowl, combine 1 cup of the rolled oats, the dry milk, and ... reduced to a flour. Stir yeast into oat-milk ... cool. Makes 3 loaves.

84. BLACKBERRY BREAD

Combine all of the ingredients except the berries and zucchini. Fold in the drained berries and zucchini just until blended. Turn into a ...

85. BARB OVERALL'S ZUCCHINI BREAD

Flour, I used 2 cups ... wheat, 1/4 cup oat bran. Combine oil, sugar, and ... cup raisins. Mix above together and top on bread prior to baking.

86. OATMEAL PUMPKIN BREAD

Preheat oven to 350 degrees. In a large bowl, combine oats and low-fat milk; allow to ... bowl, mix together flour, sugar, baking powder, salt ... rack. Makes one loaf.

87. ZUCCHINI BREAD

Preheat oven to 350 degrees. Mix together the flour, oat bran, baking powder, nutmeg, cinnamon, ... 1/2 x 4 1/2 inch) loaf pans and bake 1 hour.

88. BANANA BLUEBERRY BREAD

Preheat oven to 350 degrees. ... ingredients together. Add oats, oil, eggs and bananas. ... cool. Chill a few hours before slicing. Makes one loaf.

89. NATURAL SUGARLESS BANANA BREAD

Combine first 7 ingredients; set ... blend thoroughly. Pour into buttered loaf pan. Bake at 350 degrees for 45 minutes or until bread tests done.

90. OAT BRAN WHEAT BREAD

Use 3 cups all-purpose flour and 1 cup bread flour for a lighter and ... water, sugar, salt, oat bran and melted butter. Let ... and cool on rack.

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