| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 170 for beef pimento
Set out cream cheese and ... onion, green pepper, pimento, salt, Accent; set aside. ... sauce. (Do not cover.) Bake 50-60 minutes at 350 degrees.
Wash rice. Cover rice with 3 1/2 quarts water. Add salt. Boil for 6 to 7 minutes. Turn off heat. Let rice set until kernels burst or puff. ...
83. BEEF RANCHERO
Slice meat into 1/8 inch ... sour cream and pimentos. Cover and simmer for about 30 minutes, or until meat is tender. Serve with fluffy white rice.
Blend cream cheese and mayonnaise until smooth. Add remaining ingredients and mix well. Refrigerate. Use on crackers.
Cook meat and onion together. Cook until tender and drain off excess fat. Cook noodles by package directions. Drain. Add all ingredients ...
Brown meat, add onions, cook until tender but not brown, add next 8 ingredients. Mix well, stir in noodles and pour into a 2 quart ...
Place cheeses in small mixer bowl; let stand at room temperature until softened. Add additional ingredients until well mixed. Shape into ...
Brown onions, green peppers, and mushrooms. Add all other ingredients except noodles and cheese. Cook noodles and drain. Put everything in ...
Combine all ingredients and fill 8 small buns or 6 medium size buns. Wrap each sandwich in foil and refrigerate. When ready to serve, bake ...
Brown onion, pepper and mushrooms in butter. Add flour and milk; bring to a boil, stirring until smooth. Add meat and other ingredients ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables