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Results 1 - 10 of 33 for sauerkraut pie
Brown hamburger and place in 1 1/2 quart casserole. Warm sauerkraut in saucepan with 1 tablespoon ... at 350 degrees for 30 minutes. 4 servings.
Brown 4 pork chops. Place ... meat. Cover with sauerkraut and top with mashed potatoes. ... potatoes are browned and meat and sauerkraut are bubbling.
Combine flour, baking powder and ... until consistency of pie dough. Add cream if dough ... bottom crust (this presents crust from becoming soggy).
Fry hamburger, onion and salt ... baking dish, then sauerkraut over that. Then, put mashed ... bake at 350 degrees for 1 hour and serve. Serves 6.
Put in cake pan in ... hamburger Second Layer: sauerkraut Top Layer: mashed potatoes Pat ... Bake at 350 degrees for 30 minutes or when brown.
4 hours before serving: chop up 3/4 lb. kielbasa in can of beer, let set. Set aside. Mix with spoon until smooth. Pour over kielbasa ...
In a frying pan, season ... pan with the sauerkraut (drained) and mix in the jar of pie filling. Lay chops on top ... Bake at 350 for 45 minutes.
Drain sauerkraut, pressing out liquid. There ... 1 1/4 inch pie plate with corned beef. Top ... minutes. Serve at once. (Can make before and reheat.)
Spread sauerkraut in 9" round baking dish. ... butter. Bake at 425 degrees for 20 to 25 minutes or until heated through. Cut in wedges to serve.
10. GERMAN PIE
Mix all ingredients and pour into pie shell. Bake for 10 minutes at 400 degrees; then reduce temperature and bake at 350 degrees until done.
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