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Results 81 - 90 of 116 for beef herbed
Brown ground beef, drain fat. Add onion, ... on top. Cook at 350 degrees for approximately 30 minutes. Check to make sure cheese isn't burning.
In 2 quart casserole, arrange ... celery. Uncooked ground beef, remaining salt and pepper. ... minutes longer. Top with bacon bits. Serves 4 to 6.
Mix all ingredients well. Shape into a roll. Cook in steamer 1 1/2 hours. It is good served cold.
84. BEEF ROLL - UPS
Melt the butter in beef broth; mix lightly with the ... cover with foil. Bake 1 1/2 hours at 350 degrees or until tender. Makes 6 to 8 roll-ups.
Brown meat in oil. Add tomatoes, wine, herbs and salt. Cover and simmer ... cook until thickened. Serve with rice or potatoes. Yield: 6 servings.
Brown meat and onions and mix everything but chow mein noodles. Bake at 325 degrees for 1 1/2 hours. Add chow mein noodles on top for last ...
87. BEEF STEW
Mix in a heavy 5 to 6 quart dutch oven; mix all items together, stir in meat, add quartered carrots, and 1 inch chunks of celery. Cover and ...
88. BEEF BIRDS
Have the round steak sliced about 1/2 inch thick. Cut strips 2-3 inches thick and about 4 inches long. Pound the pieces to flatten them and ...
Combine ground chuck, herb and spice blend, pepper, and ... the bay leaf. Serve with a dollop of yogurt and sprinkle with parsley, if desired.
Place in crockpot in order given. Stir several times; cover and cook on Low 10 to 12 hours; on High 5 to 6 hours. OPTIONAL: Add small can ...
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