Results 81 - 90 of 177 for beans ham rice

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Soak the beans overnight in ample water. The ... kettle. Add the ham, onion, celery, parsley, bay ... to taste. Serve over rice. Serves 4 to 6.

Cover beans and ham hock with water. Bring to ... ham hock. Add rice, reduce heat to low ... discard the rest. Add to pot. Serve with soy sauce.

Can be purchased from fresh ... Rinse and sort beans. Cover with water and ... occasionally. Add diced ham, pork tasso and sausage. ... from sticking. Cook rice according to directions. Serve beans over rice.

Boil beans 2 minutes. Cover and let ... This last part originally must have been separate, however, I mix mine all together and serve with rice.

Sort and wash beans. Place in a large ... mixture. Cook uncovered an additional 15 minutes. Remove bay leaf, stir in parsley. Serve over cooked rice.



Cover beans in water and soak overnight. ... deep pot. Add ham or sausage (sliced), onion, celery, ... Serve over white rice with cole slaw and corn bread or rolls.

Soak beans in water overnight in a ... stick of butter and stir. Add shrimp and sausage and simmer for about 35 minutes more. Serve over rice.

Sort and rinse beans. Place in large pot with all ingredients except rice and cook until beans are tender, about 3 hours. Serve over cooked rice.

Wash the beans thoroughly. Place in a 3 ... minced onion and ham and saute until lightly browned. Serve beans over rice and garnish with ham mixture. 4 to 6 servings.

Cook sausage in with beans! Sort through beans; discard ... Add rinsed beans, ham hock, salt, black pepper, cayenne, ... To serve, spoon rice on each plate; ladle beans ... 6 to 8 servings.

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