Results 81 - 90 of 1,760 for bean chili

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In a large pot, heat ... ingredients, except the beans; mix well and bring ... very tender. Stir in the beans. Heat thoroughly before serving.

(Cook 1 1/2 cups dry beans in 4 1/2 cup water ... beans to mixture. Add seasonings. Bring to boil. Simmer 1/2 hour or until thick, not watery.

Sauté onions, celery and green pepper together, then add meat. Brown and drain. Add rest of ingredients.

Place all ingredients in a large microwave-safe baking dish. Blend well. Cover with wax paper and heat on High power for 3 minutes. Stir; ...

Brown beef, onion, green pepper and celery. Add drained beans and other ingredients. Simmer 1 hour.



Rinse, sort, and soak beans. Drain and empty them ... ingredients plus 1 cup hot water. Heat at least 10 minutes to blend flavors. Makes 5-6 cups soup.

Cook beef in 2-3 quart saucepan over medium heat stirring to crumble. Add all ingredients. Bring to boil. Simmer uncovered for 20-25 ...

Heat oil in skillet. Lightly brown the meat. Drain excess fat. Push to side of pan. Mix in remaining ingredients. Simmer 30 to 45 min. ...

Melt the fat in a ... avoid breaking the beans) stir until blended. Pour ... buttered thin noodles, rice or hot corn bread with a green salad.

Cook beef and onions until ... other ingredients except beans, simmer 45 minutes and ... Serve with corn bread or crackers. Makes 2 1/2 quarts.

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