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Results 81 - 90 of 97 for american steak
81. NOODLE CASSEROLE
Brown meat in a hot skillet in butter; season with salt and pepper. Cover with the undiluted soup and cook until tender and soup is ...
Dredge steaks in flour and pepper. Brown ... of water over top. Do not stir. Cover tightly with foil. Bake in 250 degree oven for 3 to 4 hours.
83. STEAK HOT DISH
Brown steak and onions in butter; add ... mix well and put in casserole. Top with chow mein noodles if desired. Bake 30 minutes at 325 degrees.
84. OVEN SWISS STEAK
Cut meat in 4 portions. Combine flour and salt; pound into meat, reserving remaining flour for sauce. Brown meat in hot Crisco. Transfer ...
85. OVEN SWISS STEAK
Cut meat into 4 portions. Combine flour and salt and pound into meat; set aside remaining flour. Brown meat in small amount of hot fat (2 ...
In a small bowl, combine beef or chicken with soy sauce, sherry and ginger. Let stand 15-30 minutes. Preheat 1 tablespoon oil in wok at 375 ...
Cut meat in 4 portions. Combine flour and salt; pound into meat, reserve remaining flour for sauce. Brown meat in hot Crisco. Transfer meat ...
Peel the eggplant and cut lengthwise in 1 inch slices. Soak in cold salted water for 1 hour. Drain and dry. Place the eggplant slices side ...
In a small bowl combine beef with soy sauce and ginger. Let stand 30 minutes. Preheat 1 tablespoon oil in wok, uncovered at 375 degrees ...
Combine all ingredients in a non-aluminum saucepan. Simmer gently for 35 minutes, partially covered, stirring occasionally. Use with beef, ...
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