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Results 81 - 90 of 2,420 for 7-up strawberry pie
81. STRAWBERRY PIE
Blend together cornstarch and sugar. ... evenly in baked pie shell. Pour cooled, cooked mixture ... also be used with peaches (apricot jello).
Prepare pie crust. Cut clean rhubarb in ... top of pie. Bake 15 minutes at 450 degrees, then 1/2 hour at 350 degrees, or until crust is brown.
Bake 9-inch pie shell. Mix water, sugar and ... minutes longer; add strawberry jello. Stir until dissolved. Put ... Chill. Serve with whipped cream.
Combine Jello, sugar and cornstarch ... strawberries in baked pie shells. Pour cooled glaze over ... Cool in refrigerator. Top with Cool Whip.
Wash and drain strawberries. Place in bottom of baked pie shell. Boil cornstarch, sugar and ... serving. Serve with heaping tablespoon Cool Whip.
86. STRAWBERRY PIE
Place strawberries in baked pie crust. In a medium sauce ... Pour mixture over strawberries in pie crust. Let cool and frost with whipped topping.
Mix crust ingredients together thoroughly ... in a 9-inch pie pan and pat out into ... coloring. Cool. Cut up the remaining strawberries or use ... generously floured pastry cloth.
88. STRAWBERRY PIE
Mix sugar, cornstarch and water. ... dissolved. Put strawberries in baked pie shell and pour syrup over strawberries. Chill and top with Cool Whip.
89. STRAWBERRY PIE
Mix water, cornstarch and sugar. ... strawberries (cut in half). Pour into baked pie shells. Chill before serving. Serve with whipped topping, optional.
90. STRAWBERRY PIE
Combine in a boiler the ... Pour into cooled pie shell and let cool. Then ... mix and top with Cool Whip and chill. In honor of Audrey Brooks.
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