Break the lettuce into bite ... shallow serving dish. Layer or top with the onions, the celery, and the water chestnuts. Then spread a layer of peas over the salad. Spread the 2 cups ... and arrange over top.
In a 9x13 pan or ... lettuce (as bottom layer). Layer next 5 ingredients ... Remove cover from salad and layer assorted cheeses, sliced ... bacon and Parmesan cheese.
In a glass serving bowl with straight sides, layer lettuce, green pepper, celery, water chestnuts, onion and peas. In ... some of each salad layer. (You may want to ... serving to add bacos.)
Tear lettuce and place in bottom of bowl (layer 1). Place chopped green pepper ... (layer 4). Sliced water chestnuts over peas (layer 5). Mix ... (layer 6). Chill salad overnight. At last minute place ... in a clear bowl.
In 3 or 4-quart glass bowl, make a layer of shredded lettuce. Top with ... green onion, celery, chestnuts, and frozen peas. Spread ... Crumble bacon onto salad. Sprinkle with chopped eggs. ... salad. Makes 8-10 servings.
1. Shred lettuce in shallow ... onion, celery and chestnuts. 3. Sprinkle frozen peas over salad and spread mayonnaise evenly over ... and arrange around salad.
Tear lettuce in small pieces, ... inch dish and layer as listed. Let set several hours or overnight. This salad will keep and stay fresh for several days.
Spread lettuce evenly on the ... Top with a layer of green onions, celery, water chestnuts and peas. Spread layer of ... on top of salad. Arrange tomato wedges on ... 8 to 10 servings.