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Results 71 - 80 of 137 for white sauce for meatballs
Mix eggs, flour and spices together. Make meatballs and roll in batter mixture. ... bouillon, cook until thick. Add meatballs. Simmer. Serve with rice.
Pour milk over torn up ... and add to sauce stirring. Simmer until thick and boil, 2-3 minutes. Add drained meatballs. Serve over rice or chow mein noodles.
Mix: Place in large baking pan. Pour over meatballs. Bake at 400 degrees for 15 to 20 minutes. Yields approximately 100 to 105 meatballs.
In large bowl, mix well ... waxed paper, coat meatballs with flour. In skillet over ... its liquid, tomato sauce, green peppers, vinegar and ... 15 minutes. Serves 8.
1. Mix together the sausage, white bread, egg, curry and chili ... a fry pan for about 5 minutes. 3. Drain fat and return meatballs to pan. Add tomato and Worcestershire sauces. Cover and cook over ... about 30 cocktail-size meatballs.
Combine hamburger, cracker crumbs, milk, onion and salt. Shape into meatballs and brown in frying pan. ... vinegar, sugar, soy sauce and lemon juice. Cook until ... on low heat for 15 minutes. Pour over meatballs. ... 30 minutes until done.
Melt shortening in large skillet. ... with spatula. Pour sauce around and over loaf, cover ... with leftover sauce. MEATBALLS: Instead of making a ... minutes at 400 degrees.
Heat broiler. Combine wine, 4 tablespoons soy sauce, the broth, and sugar ... over rice. Pour sauce over the meatballs. Work time, 25 minutes.
Heat oven to 350 degrees. ... remaining ingredients, except sauce. Shape into 16 large meatballs. Place meatballs in a ... inches. Bake uncovered for 30 minutes, until lightly browned. ... follow directions on package.
Combine beef, salt, sugar, soy sauce, sesame oil, cornstarch and egg white in a small mixing bowl. ... of ginger and meatballs. When meatballs float to ... peaches and almond cookies.
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