Results 71 - 80 of 491 for whipped chocolate frosting

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Mix pudding and milk together ... Fold in Cool Whip until all one color. Line ... layer. Top with chocolate frosting. Chill before serving. Combine ... heat until well blended.

Combine 3/4 cup peanuts, butter ... 1/2 of Cool Whip. Layer over the crust ... milk and flour. Cool. Add butter, sugar and vanilla. Beat well.

Preheat oven to 350 degrees. ... package directions For Frosting: Place milk in large ... of top layer. Frost sides and top of edge of cherry.

To prepare the cake, ignore ... egg whites and whip them until stiff peaks form. ... racks. To prepare frosting, combine all ingredients and ... servings, 197 calories each.

Line pan with crackers. Mix, ... Then add Cool Whip and mix again, until mixture ... and put on frosting. Cover and put in refrigerator overnight.



Line bottom of 13 x ... milk and Cool Whip. Pour 1/2 mixture over ... pudding, then another layer of pudding, ending with last layer of crackers.

In a 9 x 13-inch ... milk. Add Cool Whip to mixture and mix well ... need to be soft. Refrigerate for several hours to allow crackers to soften.

Mix pudding with milk. Beat. Add Cool Whip and Mix. Line bottom of ... of crackers. Spread frosting over crackers, carefully. Refrigerate overnight.

Mix milk and pudding mix in large bowl. Add Cool Whip. In 13"x9" pan, layer ... crackers The rest of the pudding mixture One layer graham crackers.

Place in 12-quart punch bowl. ... with glaze and whipped topping, 3 1/2 cups. Heat frosting until pourable. Drizzle over topping. Repeat layers.

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