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Results 71 - 80 of 143 for veggie dip
71. VEGGIE DIP
Blend all ingredients together until smooth. Serve with vegetables, bread sticks, crackers, etc.
72. VEGGIE DIP
Stir together and let stand overnight. Use potato chips or raw vegetables.
Separate egg. Mix chopped egg whites with other ingredients. Sprinkle chopped yolk on top.
Combine all ingredients in blender; blend until smooth. Thin with a little milk if needed. Serve as dip with fresh vegetables.
75. VEGGIE DIP
Mix and let sit for 2 to 3 hours in refrigerator.
76. VEGGIE DIP
Chill and enjoy with your favorite vegetables.
Combine cabbage, carrot, green pepper, shredded vegetable in a sour cream base; it gives fresh vegetable dip it's fresh flavor.
Mix in blender. Sprinkle with parsley and serve cold with vegetables or bread. May use peppers, celery, carrots, mushrooms, cauliflower, ...
Finely sieve cottage cheese until smooth and creamy. Fold in garlic, scallion, herbs and lemon juice. Cover and refrigerate several hours ...
Feeds a large group! Bake ... mix. After rolls have cooled, spread creamed mix over the top. Then throw on whatever veggies you like over the top.
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