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Results 71 - 80 of 280 for tomato sauce squash
Wash squash. Cut off and discard ... Meanwhile, make cheese sauce. Fill squash halves with ... melted and mixture is smooth. Makes 1 1/4 cups.
72. MEAL IN A DISH
Place chicken parts in bottom of a baking dish until covered. Add: Lay on top of meat. Add: Season with: Bake in oven at 350 degrees until ...
Cut off ends of squash. Scoop out center using ... slow cooker. Pour tomato sauce and stewed tomatoes over top ... approximately 1 cup of water.
Combine tomato sauce, water, Worcestershire sauce, salt, ... Arrange half of squash slices, half of spaghetti, half ... vegetables are done. Serves 8.
75. EASY RATATOUILLE
In a wok or frying ... eggplant, mushrooms, and squash next. Tomatoes at the end. ... rice. Can add cooked shrimp or chicken for a complete meal.
76. ZUCCHINI SUPREME
Cut zucchini in cubes. Add ... baking dish. Pour tomato sauce over ingredients. Add salt, pepper ... taste. Bake at 375 degrees for 1-1 1/2 hours.
Cut meat into 1 to ... dish. Combine soy sauce, oil, brown sugar, vinegar, ... peppers, mushrooms and squash into 1 1/2 inch pieces. ... once during cooking time.
1. Preheat oven to 350 degrees. Pierce the squash in several places with a ... Mix in the tomato sauce, tomatoes, garlic, basil, rosemary, ... the cheese and parsley.
Cut the onion, carrots and ... Chop the cabbage, squash, zucchini, broccoli and cauliflower ... cans chicken broth, tomato sauce, Italian seasoning, rosemary and ... 6 (2 cup) servings.
Two days ahead in a screw lid jar, combine: Refrigerate 24 hours, shaking occasionally. One day ahead, chop vegetables to fill a punch bowl ...
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