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Results 71 - 80 of 228 for tomato base
In a 3 quart casserole ... sauce, beef soup base, sugar, oregano, garlic, 1/2 ... liquid. Stir together tomato sauce and all purpose flour. ... vegetables. Makes 8 servings.
I make this in crock pot. Put all ingredients, except flour and butter in casserole. Cover and cook for 2 hours on high, then on low for 8 ...
Add stew beef to water. Cook until tender. Add all other ingredients and cook until done. May add instant potatoes, to thicken slightly if ...
74. BLOODY MARY MIX
In a blender combine all ... large cans of tomato juice. Blend until smooth. Pour ... would any Bloody Mary mix. Keep refrigerated up to two weeks.
In a heavy saucepan over ... in water, chicken base, ham base, tomatoes, nutmeg, ... tomatoes slices or buttered croutons. Yield: 1 1/2 gallons.
Cut up vegetable and mix with rest of ingredients. Heat all ingredients to boiling. Reduce heat, and simmer 1 hour or until vegetables are ...
Brown meat. Mix meat, egg, cheese, milk, bread cubes, parsley, salt and pepper together. Parboil jumbo shells for 10 minutes. Drain. Rinse ...
MEATBALLS: Preheat oven to 375 degrees. Combine beef, egg, garlic, onion, crumbs, milk, Worcestershire sauce, salt and pepper. Mix lightly ...
79. SPARE RIBS
Mix all ingredients. Cut up spare ribs. Cook for 1 hour on stove.
Saute the garlic, onion and ... the tough white base of each leaf. In a ... gravy; discard the solids, or lumps, if you have any. Makes 7 cups.
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