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Results 71 - 80 of 127 for tea mix dry
Measure warm water into mixing ... rest of ingredients. Mix with spoon until smooth. Add ... quick white icing. Tea rings can be decorated with candied cherries, pecans, almonds, etc.
72. BABA AU RHUM
Dissolve the yeast in lukewarm ... spoon into greased tea-sized muffin pans, filling about ... Makes 2 cups. Mix apricots, wine, and Madeira in ... Chill. Makes 2-1/2 cups.
73. SOUR DOUGH
Feed me every Monday and ... days before using. Mix yeast in warm water to ... powdered sugar, water and vanilla. Drizzle over baked tea ring.
Mix dry ingredients well. Add hot water. ... Water may be added later by the gallon or cup. For a cup, use 1 to 1 1/2 heaping tsp. dry mixture.
Preheat oven to 375 degrees. ... ingredients. Add yeast mix to sour cream and mix. ... milk and ice tea ring while it is still ... circle before it's baked.
76. ALMOND TEA RING
Note: Make 2 batches of ... icing for each tea ring. Scald half and half. ... sugar. Sprinkle in dry yeast and dissolve. Add eggs, ... 14x12 inch rectangle. Mix cream cheese, softened butter and ... on if you freeze.
77. SWEDISH TEA RING
In mixing bowl dissolve yeast ... egg and shortening; mix in rest of flour with ... days in refrigerator. Tea Ring: Roll dough into oblong ... cherry halves. Serve warm.
78. SWEDISH TEA LOG
Soften yeast in warm water. ... currants and yeast. Mix well. Cover; chill 2 hours ... make spreading consistency (about 1 to 2 tablespoonsful).
79. SWEDISH TEA RING
Soften yeast in water; add ... sides of bowl. Mix until just stiff enough to ... with a damp tea towel and allow to rise ... of bread and serve.
Cream butter and eggs. Add eggs and mix well. Add rest of ingredients ... cookie sheets. Bake in a 325 to 350 degree oven at least 10 minutes.
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