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Results 71 - 80 of 321 for sweet chicken salad
Cut chicken in small pieces. Heat oil ... over cook vegetables should be crisp and bright green.) Serve over rice or Chinese noodles. Serves 4.
About 35 to 40 minutes ... green peppers in salad oil until lightly browned, stirring ... thickens slightly. Add chicken nuggets, stir to coat. Serve.
73. CHICKEN SALAD
Boil chicken breast until done then debone. ... relish as needed to get it to the desired consistency. Chill in refrigerator until ready to serve.
In skillet cook green pepper ... until thickened. Add chicken and radishes; heat. Serve over ... servings. You can add any vegetable you would like.
75. CHICKEN SALAD
Separate whites from yolks of ... Add whites to chicken and celery. Add pickles, if ... and then mayonnaise. Add to chicken and season to taste.
In medium bowl gently stir together turkey or chicken, apples, celery and raisins. ... Serve on lettuce leaves. Makes 1 1/2 cups or 2 servings.
77. CHICKEN SALAD
Mix ingredients together with enough mayonnaise to moisten. (Maybe enough pickle juice to taste.) Salt and pepper to taste. Serve on ...
Remove skin from chicken; dice. Mix in celery, ... Mix with mayonnaise. Sprinkle paprika over top. Put in refrigerator and serve over lettuce.
(Already cooked) macaroni in a ... cooked and shredded chicken, pickle relish, onion, crushed ... of the macaroni salad. Then sprinkle paprika on ... to serve. Serves 5.
Place chicken breast pieces in baking dish ... soup mix and salad dressing. Pour over the chicken. ... gravy boat. Serve with a bowl of hot rice.
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