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Results 71 - 80 of 1,280 for stuffed peppers
This mix will feed 10-15 ... eggs, breadcrumbs, salt, pepper and garlic powder, mix well. ... the tops of peppers to open, and remove seeds ... about 12 dozen meatballs.
If you have them on ... off tops of peppers, remove spongy ribs and ... over tops of stuffed peppers. Lightly season tops with ... to melt. Serves 4.
Cook rice according to package ... dice onion and peppers. Sauté onions and peppers ... at 325°F until soup thickens on top (about 10 minutes).
Preheat oven to 350°F. Cut tops off of peppers and take out seeds. Cook ... spray (Pam). Bake stuffed peppers for approximately 45 to ... Makes 10 stuffed peppers.
Prepare brown rice according to ... and refrigerated. Wash peppers and cut in half lengthwise ... peppers after cooking is complete. Enjoy!! . Fash
Mix soup and milk in ... stem out of peppers and remove seeds and membranes ... Crock-Pot in 1/2-inch water. Cook on LOW for 4 hours. . Easley
Combine quinoa, lentils, broth, red pepper flakes and Creole seasoning. Bring ... and seasonings. Cut peppers in half from stem to ... seed for extra nutrition.
Cut banana peppers in half and clean. Put ... wash and dip stuffed peppers in wash and then in ... deep fry until meat is done and golden brown.
Cut the tops of each bell pepper off and put aside. Hollow ... into the bell peppers, not over-filling. Now spread ... 375 degrees. Serves 4-5.
Cut off tops of peppers and remove and discard seeds. ... This dish can be made ahead and frozen for later use. Do not cook until after thawed.
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