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Results 71 - 80 of 120 for strawberry angel dessert
Dissolve Jello in water. Stir in salt and sugar. Add strawberries and cool until it begins to thicken. Fold in Cool Whip. Cover bottom of a ...
Dissolve jello in boiling water with sugar. Add berries, still frozen, to hot mixture. Stir in lemon juice; let cool. Does not need to ...
Mix together ingredients. Add 1 ... Tear up 1 angel food cake and mix in. ... and garnish with whole or half strawberries on top. Refrigerate.
Dissolve Jello in 1 1/4 ... with half torn angel food. Pour over 1/2 strawberry cream mixture. Make another layer ... with or without garnish.
Add 1 small package frozen ... and blend. Cut angel food into 3 layers (wash ... pour mix over cake and set. Garnish with fresh berries on either.
Stir in 2 packages frozen strawberries. When jelled, add 1 1/2 cups cream, whipped. Pour over pieces of angel food cake.
In large, clear bowl, tear 1/2 of the cake up into pieces. Spread 1/2 can of pudding, then 1/2 of the strawberries. Repeat layers with rest ...
Dissolve Jello in boiling water. ... cream; fold into strawberry mixture. Cover bottom of 9 ... hours. Cut into squares. Garnishing is optional.
Dissolve Jello in 3 cups ... dish. Pour the strawberry mixture over the cake. Repeat with remaining cake and strawberry mixture. Makes 12 servings.
Break angel food cake into bite size ... 2 packages of strawberry Jello and 2 cups hot ... firm. Variation: Use lemon Jello and lemon pie filling.
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