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Results 71 - 80 of 772 for spanish rice
71. SPANISH RICE
Sauté the first 5 ingredients ... ingredients. When the rice mixture has browned, pour in ... heat to low. Cover and simmer for 15 minutes.
Cut sausage in bite size ... stir to prevent rice from sticking. Bring to a ... until rice is thoroughly cooked. Stir frequently. Serves 6 to 8.
Season chicken with salt and ... 15 minutes. Stir rice into chicken mixture; cover tightly ... Garnish with lemon slice. Makes 4 to 6 servings.
Brown ground beef in large ... pepper and celery and fry for 5 minutes. Add tomato sauce, bay leaf, rice and water. Cover and simmer for 30 minutes.
Heat a 2 quart Dutch ... Cover the pan and cook over low heat for 25 minutes, or until the rice is tender. Serve with salad and bread. Serves 4-6.
76. SPANISH RICE
In 2 quart pan, cook rice until tender. Add pepper, onions ... cheese. Brown cheese in oven for 6 to 8 minutes at 350 degrees. Serves 8 to 10.
Mix all of the above ... Add water and rice. When it is about ... it. Cover it again and cook additional 5 minutes. If rice is open it is done.
Brown ground beef, onion, garlic ... in water, tomatoes, rice and seasonings. Bring to a ... Serve with french bread or cornbread. Serves: 4 to 6.
79. SPANISH RICE
In large fry pan add ... paste to cooked rice and mix well. Then add tomatoes and mix. Put in oven for 1 hour. If too thick, add a little water.
Combine the bell pepper, onion, ... tender. Add sausage, rice, tomato sauce, water, salt, ... generous servings. with about 1 gram of fat per serving.
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