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Results 71 - 80 of 146 for sour fish fillet
In large skillet, heat 2 ... set aside. Cut fish into cubes and toss in ... vegetables. Heat through. Pour sauce on fish in serving platter. Serves 3.
Preheat oven to 325 degrees. Mix mushroom soup and sour cream together. Place fillets in shallow baking pan. Cover ... for 25 minutes. Serve hot.
73. FISH CASSEROLE
Thaw spinach, lay flat in bottom of casserole. Mix sour cream and mayonnaise. Lay fish on top of spinach. Cover ... 350 degrees for 40 minutes.
Combine sugar and cornstarch in ... set aside. Cut fillet crosswise about 2-inches long and ... green peas and fish rolls. Cook until vegetables are ... with shredded green onions.
Place flour in shallow dish. Coat fish pieces with flour; set aside. ... Spoon fish mixture over rice; pour warm sauce over all. 4 to 5 servings.
Heat carrots and water to ... Prepare batter. Dip fish into batter with tongs. Fry ... Arrange on platter; pour sauce over fish. Serve with rice.
Mix egg and flour. Place shrimp or fish in the egg/flour mixture to ... a few minutes with shrimp or fish added and serve over rice. Serves 4.
Place fillets in buttered baking dish. Mix all and spread over fish. Bake 30 minutes at 375 degrees.
79. FISH
Butter bottom and sides of ... pockets for grilled fish. Put fillets in layers and in between ... also. Top with sour cream. If on grill, seal ... both sides; turn once.
Place fillets in lightly greased 13 x ... mixing bowl and stir well. Spread evenly over fillets. Bake at 375 degrees for 20 minutes. 4 servings.
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