Sofrito - Recipes - Page 8

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Results 71 - 80 of 83 for sofrito

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71. ARROZ CON GANDULES

*Available at supermarkets. Heat oil in a heavy kettle. Sauté all spices and add alcaparroko, tomato sauce and sazon goya; mix well. ...

72. PIGEON PEA'S RICE

*Can be found in the ... pan combine oil, sofrito and sazon and heat for ... light flame for 30 minutes. Once cooked, serve with favorite salad.

73. SPICY BEANS

Take large frying pan and heat olive oil. Add sofrito and fry until thoroughly heated, ... Add water to desired thickness. Pour over white rice.

74. TURNOVERS WITH CORN BEEF

In medium skillet put oil and heat it, then put Sofrito, mix it together and ... golden brown. Use moderate heat, you don't want them to burn.

75. PAELLA

Brown chicken slowly in olive ... butter, 1 tablespoon sofrito, and paprika in large ... heat and simmer covered without stirring, 25 minutes.

76. SPANISH BEANS

Soak beans in water in ... then simmer. Add sofrito, sazon, adabo, and tomato ... soft and potatoes and onion are cooked. Serve with white rice.

77. RICE & GONDULES

Boil water with corn oil. Add tomato sauce, gondules, sofrito sauce, chopped green pepper, garlic ... leave to simmer rest of time until done.

78. LANGOSTA ENCHILADA

Set aside the tomalley or ... lobster meat, the sofrito, and the stock from ... of fried bread arranged as a decorative border. Serves 4 to 6.

79. HAM AND COOKING HAM

Cut up ham and sausage. ... add adobo, salt, sofrito, and boil for 10 ... for 20 minutes until potatoes and carrots are soft. Let cool and serve.

80. PICADILLO CRIOLLO (CUBAN HAMBURGER SKILLET DINNER)

For sofrito, saute onion, garlic and ... like the sweet - sour flavor! A Cuban dessert would be guava paste, cream cheese and saltines or flan.

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