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slow cooker roast beef
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71 - 80
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slow cooker roast beef
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71.
CROCKPOT ITALIAN BEEF
Cook in crockpot on low 24 hours or on high 12 hours. Shred and serve on buns.
Ingredients: 13 (basil .. garlic .. marjoram .. oregano .. roast ...)
72.
SLOW COOKER BARBECUE BEEF SANDWICHES
Trim excess fat from
beef
. Cut
beef
into 4 ... 4 to 5-quart
slow cooker
. Mix remaining ingredients, except ... ingredients and choosing a temperature.
Ingredients: 8 (mustard .. preserves .. roast .. sauce .. split ...)
73.
CROCK POT BEEF FOR SANDWICHES
Remove string, all fat and veins before putting meat in crock pot. Cut tops off of peppers and remove seeds. Chop peppers to desired size ...
Ingredients: 2 (peppers .. roast)
74.
CROCK POT BARBECUE BEEF
Cook on high until brown; then turn to low heat. Cook 6 to 8 hours. Chop meat.
Ingredients: 7 (mustard .. roast .. sauce ...)
75.
CROCK POT BEEF BBQ
Combine all ingredients in crock pot. Cook on medium for at least 1 1/2 hours. Use two forks to break apart
beef
and to remove any strips of fat.
Ingredients: 7 (celery .. juice .. ketchup .. roast .. sauce .. vinegar ...)
76.
DEER (BEEF) STEW CROCK POT
Brown
roast
on both sides in shortening. ... heat. Amount of potatoes, carrots and celery depends on size of pot and family. Delicious and easy.
Ingredients: 6 (celery .. roast .. soup ...)
77.
ALL-DAY-LONG CROCKPOT BEEF
Cut
beef roast
into serving sized portions. Use ... crockpot as is or turn the crockpot to high and thicken liquid with a little flour or cornstarch.
Ingredients: 12 (juice .. onion .. sauce ...)
78.
CROCK POT BEEF & GRAVY
Slice
beef
into thin slices or small ... the meat. Cook on low all day or high for 3-4 hours. Serve over cooked egg noodles or bread. Serves 4.
Ingredients: 5 (flour .. soup ...)
79.
ITALIAN BEEF ALA CROCK POT
Place all ingredients in rock pot early in the morning or the night before and cook on low for at least 8 hours. Add 1 chopped green pepper ...
Ingredients: 4 (cubes .. oregano .. roast ...)
80.
ITALIAN BEEF SANDWICH (IN CROCKPOT)
Cook all ingredients together in all-day
cooker
(8 to 10 hours). About ... 30 minutes. Serve on French bread or hard rolls. Makes 12 servings.
Ingredients: 8 (leaves .. oregano .. realemon .. salt ...)
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