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Results 71 - 80 of 88 for shrimp rotel
Brown onions, bell peppers, celery, then add tomatoes, and water. Let simmer 3 to 4 hours. Add additional water if more liquid is needed. ...
72. SEAFOOD SUPREME
Cook onions, bell pepper, garlic ... mixing bowl add shrimp, crawfish, crabmeat, 1/2 cup ... covered. Bake at 350 degrees for 1 hour and 30 minutes.
73. SHRIMP PILOU
Preheat oven to 350 degrees. Mix all ingredients and pour into a 2 1/2 to 3 quart casserole dish. Bake approximately 1 hour.
74. SHRIMP CASSEROLE
Saute onion and bell pepper. Take one package of onion soup mix and mix as directed on box. Take all ingredients and mix together. Bake at ...
75. SHRIMP CREOLE
Simmer onions, celery and green ... a can of Rotel tomatoes. If adding Rotel tomatoes ... Add clean, raw shrimp about 1 hour before serving. ... bay leaves before serving.
76. SHRIMP ETOUFEE
77. SHRIMP DELIGHT
Mix soups and tomatoes. Saute ... mixture. Add salt, shrimp and rice. Put in baking ... degrees for 1 hour. Let stand 30 minutes before serving.
78. SHRIMP CREOLE
Saute onions, celery and bell ... cornstarch in a little cold water and add to gravy. Add shrimp and cook for about 30 minutes. Serve over cooked rice.
79. SHRIMP DELIGHT
Saute onions, celery, bell pepper, ... Add soups and Rotel tomatoes. Stir in seasoned shrimp. Bring to a boil ... hour. Stir once after 30 minutes.
80. SHRIMP GUMBO
Heat oil in heavy stockpot ... seasonings and okra and simmer 1 hour. Add shrimp and chicken. After the hour is up, cook 20 minutes. Serve over rice.
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