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Results 71 - 80 of 310 for shredded zucchini cheese casserole
Brown beef, onion and garlic. ... 1/2 cup Cheddar cheese. Cook zucchini in water until tender. In a 2 quart casserole dish, layer meat mixture with ... 25 to 30 minutes.
Melt butter and mix with ... seasoning packet. Boil zucchini and carrots in water 2 ... keep in the refrigerator for up to 24 hours before baking.
Reserve 1/2 cup of crumbs ... buttered 2 quart casserole dish. Sprinkle reserved crumbs on ... add a little grated cheese on top with the crumbs.
Mix together in bowl. Pour into 3 quart greased casserole. Sprinkle with paprika. Bake at 350 degrees for 1 hour.
Place zucchini and yellow squash in a 2 1/2 quart casserole. Sprinkle with half each ... seasonings. Top with cheese and butter. Cover and bake ... minutes. Yields 6-8 servings.
Mix all ingredients. Bake in greased 2 quart casserole (uncovered) at 300 degrees for 1 hour.
Mix all ingredients. Bake in greased 2-quart casserole uncovered at 300 degrees for 1 hour.
Cook squash in small amount ... in lightly greased casserole (1 quart); set aside. Combine ... stirring constantly, until cheese melts. Remove from heat; stir ... minutes. Yield 4 servings.
Tear 2 pieces of buttered bread into small pieces and put over casserole. Bake 350 degrees for 20 to 30 minutes.
Heat oven to 400 degrees. ... be added, if you like. Any leftover casserole is good served with some spaghetti sauce, poured over it and heated.
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