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Results 71 - 80 of 566 for shredded cheese ball
Preheat oven to 375°F. Mix ... Form into 1-inch balls. Bake 15 minutes on ... golden brown. Sausage Cheese Balls can be frozen uncooked. ... 2 cups of shredded cheese to the ingredients listed. Yield: 6 dozen.
72. SAUSAGE BALLS
Let cheese and sausage get to room ... hand. Form into balls about 1/2 inch diameter. Bake ... heat to 325 degrees and bake for 15 minutes more.
73. SAUSAGE BALLS
Combine all ingredients; mix well. Roll into 1-inch balls. Place on ungreased baking ... 15 to 20 minutes. Drain and serve. Makes about 3 dozen.
74. EASY CHEESE BALL
Mix together cream cheese, chopped corned beef and ... Roll into a ball and then roll over shredded cheese, covering entire cheese ball. Chill. Serve with Sociables crackers.
75. SAUSAGE BALLS
Mix ingredients and roll into walnut-sized balls. Bake at 350 degrees ... May be frozen before baking. When baked frozen, bake a little longer.
Makes 1 to 1 1/2 ... Place the cream cheese in a bowl and beat ... sherry, red wine or brandy as flavoring. Add olives instead of green vegetables.
77. SAUSAGE BALLS
Combine all ingredients with wooden spoon. Shape into balls. Place on jelly roll pan; bake at 350°F for 20 minutes. Freeze well.
1. In a medium bowl, ... 3. Form into ball. 4. Garnish with nuts. 5. Chill for several hours or overnight. Yield: 1 large cheese ball (3 1/3 cups).
79. CHEESE BALL
Allow the cream cheese to soften. Blend cream cheese ... mixture into 2 balls. Roll in chopped walnuts. ... Serve with crackers of your choice.
Cream together cream cheese and Cheddar until well blended. ... well. Shape into ball and rollin chopped pecans. Wrap ... 1/2 pounds cheese ball.
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