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Results 71 - 80 of 470 for seafood scallops
In saute pan heat enough ... shrimp and sea scallops. Remove each as they ... the plate. Arrange seafood on plate. Decorate with fresh ... summer dish. Serves 2.
72. SEAFOOD KABOB'S
Blanch bell pepper in boiling ... coat shrimp and scallops and let stand at room ... excess marinade. Serve on steamed rice, light and delicious!
73. SEAFOOD NEWBURG
In a saucepan melt butter ... shrimp, flounder and scallops. Season to taste with ... at 350 degrees for 50-60 minutes or until top is golden.
Place all ingredients except egg yolks in crock pot, stir thoroughly. Cover and cook on low 4-6 hours. Stir in egg yolks during last hour. ...
75. SEAFOOD SALAD
Combine all ingredients except seafood and tomatoes. Mix well. Test ... refrigerate. Make sure all ingredients are covered with oil. Serve cold. Serves 4.
76. SEAFOOD STRUDEL
Preheat oven to 400 degrees. Cut up shrimp, scallops and salmon. slice carrots and ... onion. Add spinach, seafood, salt, sage, cook until ... slices. Makes 6 servings.
77. PASTA & SEAFOOD
Prepare pasta as directed on ... Add shrimp and scallops and saute until shrimp turn ... shrimp and scallops; heat thoroughly. Serve over pasta.
In large kettle brown onions ... unopened mussels. Add seafood with liquid to tomato sauce. Simmer all for 1 minute. Serve over cooked linguine.
Blend all ingredients and put ... for a large group, double the seafood and increase celery by 1 cup; onion, mayonnaise and pepper by 1/2 cup.
80. SEAFOOD DISH
Wash spinach and tear into ... minutes. Add garlic, seafood and lemon juice. Cook 4-5 ... crushed red pepper. Makes 4 servings. Serve on rice.
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