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sea scallop
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71 - 80
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sea scallop
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71.
SCALLOP AND MUSHROOM BROCHETTES
Remove and discard the small, ... side of each
scallop
. Remove and discard the ... the
scallops
are just cooked through, 6-8 minutes. Serves 4-6.
Ingredients: 9 (juice .. mushrooms .. oil .. salt .. scallops .. tarragon ...)
72.
STIR FRIED SCALLOPS WITH ALMONDS AND SNOW PEAS
Preheat oven to 350 degrees. ... teaspoon oil and
scallops
and stir fry 1 minute. ... 1 minute longer, but do not over cook
scallops
. Serves 4.
Ingredients: 12 (cornstarch .. flakes .. garlic .. halves .. lengths ...)
73.
HERBED BAKED SCALLOPS WITH BUTTERY SAUCE
Wash
scallops
in cold water; drain thoroughly ... longer or until tender. Serve buttery sauce from dish over mashed or baked potatoes, if you wish.
Ingredients: 6 (parsley .. salt .. scallops ...)
74.
STIR FRY SCALLOPS WITH VEGETABLES
To prepare Seasoning Sauce, combine ... set aside. Wash
scallops
to remove any sand particles ... warm. Serve over steamed rice. Yield: 3 servings.
Ingredients: 18 (celery .. chestnuts .. cornstarch .. oil .. peas ...)
75.
SHRIMP & SCALLOP SCAMPI
1. Shell and devein shrimp; ... cold water. Rinse
scallops
and pat dry. 2. In ... shrimp mixture onto warm platter. Garnish with parsley sprigs.
Ingredients: 7 (clove .. parsley .. salt .. scallops .. shrimp ...)
76.
SCALLOPS IN WINE & CHEESE
Preheat oven to 350 degrees. ... Remove and reserve
scallops
. In saucepan, melt butter ... at 350 degrees for 20 minutes. Use 2 quart casserole.
Ingredients: 10 (broth .. cheese .. cream .. flour .. salt ...)
77.
SCALLOPS AND ASPARAGUS WITH PASTA
Heat olive oil in large ... by half, add
scallops
and cook until opaque, about ... with fresh ground pepper and Parmesan cheese. Serves 3 to 4.
Ingredients: 10 (1/2 .. cheese .. flakes .. lengths .. oil .. parsley ...)
78.
LINGUINE WITH SCALLOPS AND ASPARAGUS
Cook asparagus as dente cutting ... set aside. Rinse
scallops
. Cut into 1/2 inch ... plates. Top with
scallops
and sprinkle with cheese. Serves 6.
Ingredients: 9 (asparagus .. cheese .. garlic .. oil .. peel .. scallops ...)
79.
BAKED SCALLOPS
Preheat oven to 375 degrees. ... Lay out the
scallops
. Drizzle with butter and ... packet and a green vegetable. Put lemon wedges on the side.
Ingredients: 6 (crumbs .. scallops .. sherry .. wedges ...)
80.
BAKED SCALLOPS
Wash
scallops
; drain. Beat egg with ... 400 degrees for about 30 minutes. May be served with tartar or cocktail sauce. Ideal for appetizers too!
Ingredients: 5 (bacon .. egg .. scallops ...)
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