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Results 71 - 80 of 175 for sauce pecan
71. SPICED PECANS
Melt butter and add spices. Coat the nuts in this mixture and toast them at 375 degrees until brown, 20 or 30 minutes. Shake the nuts ...
Preheat oven to 325 degrees. ... large fork. Pour sauce over cake. Sauce is made ... so that sauce can cover them. Cool, then remove from pan.
Mix bread crumbs, celery, onions, ... ducks with this sauce. Garnish with parsley and ... Salt pork may be used in place of bacon in this recipe.
Combine melted butter, Worcestershire sauce, chili powder, and salt. ... mix. Place on cookie sheet and toast in 325 degree oven for 20 minutes.
75. HERBED PECANS
In heavy skillet melt butter. Stir in rest of ingredients. Toss until nuts are coated. Place in single layer on 15 1/2 x 10 1/2 x 1 baking ...
Mix all ingredients except rolled oats in a large pan. Stir well. Bring to a slow boil over medium low heat. Stir in rolled oats and ...
77. ROASTED PECANS
Microwave 7 minutes on high. Stir once, half way. Drain on paper towels. Dry overnight.
78. SPICED PECANS
Combine butter, water, salt, cumin, syrup and pepper or Tabasco sauce in a saucepan and bring ... one pound of pecan halves. Spread a single layer ... minutes for crispier pecans.
Saute 1 cup chopped onion ... 1 c. chopped pecans 1 1/2 tsp. salt 1/2 ... minutes with basting sauce. Arrange on a platter. ... broth. Serve with broccoli.
Combine flour, pecans, brown sugar and oats ... with half of sauce. Spread with ice cream ... of crumbs and sauce. Cover and store in freezer.
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