Results 71 - 80 of 158 for salmon lemon cream sauce

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In fry pan large enough ... combine onion, bouillon, lemon, dill weed, salt and ... to boil. Add salmon; cover tightly and simmer ... combining flour and cream until dissolved. Blend into broth ... over salmon and serve.

In a small, deep bowl, ... mill and the lemon juice. Cut the salmon into four serving pieces. Using ... degrees. Start the sauce by combining the stock, Champagne, ... cup of the cream and cook until it thickens ... packets. Yield: 4 servings.

Combine sour cream, mustard, dill weed, lemon juice and garlic. Mix well. Brush salmon with melted butter. Grill or ... Grey Poupon Dijon sauce to give salmon steak new meaning.

Melt 1 teaspoon butter in ... over butter. Arrange salmon fillets in a single layer ... Gradually add whipping cream to liquid in skillet. Return sauce to a boil; cook 2 ... cup. Add basil, lemon juice, and red pepper; stir ... salmon with warm sauce.

Combine: sour cream, mustard, dill, onion, garlic and lemon. Mix well. Brush fish with butter. Sauce can be used as a ... before baking or broiling.



Line a 15 x 10 ... Grease lightly. Place salmon skin side down on foil. Sprinkle with lemon-pepper and onion salt. Top ... fork. Combine the sauce ingredients until smooth. Serve with salmon. Yield: 6 servings.

Season the salmon with a generous sprinkling of lemon pepper seasoning. Place on grill ... and whisk until blended. Serve with grilled salmon.

Melt butter in small saucepan on low heat; add lemon juice. Spray broiler pan with nonstick vegetable spray. Brush salmon on both sides with lemon ... frothy. Add sour cream. When mixture is smooth, ... pan to keep sauce warm. Serve sauce over fillets. Makes 2 servings.

Heat 2 tablespoons of the ... cook briefly. Add lemon juice and wine and reduce ... tomato paste and cream. Cook over medium heat ... Add pepper and salmon. Cook linguini until done. ... Pour hot salmon sauce over linguini and toss gently. ... for garnish. Serve immediately.

Cut the salmon filet into 8 pieces. Poach ... cooking, prepare the sauce. In a saucepan, add ... and add the cream. Bring to a boil ... is smooth. Add lemon juice and chopped basil. Adjust ... into a sauce boat.

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