Results 71 - 80 of 81 for roast dinnere

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Prepare rice according to package directions. Clean chicken inside and out. Stuff cavity with cooked rice. Pat dry chicken, spread on ...

Dredge in flour and brown in butter. Pour 2 1/2 cups hot water, flavored with bouillon, dried onion and garlic, salt, pepper and 1/2 cup ...

Place chicken in roasting pan. Cover with 1/2 package onion soup mix and seasoned salt. Cook at 350 degrees until tender. Put shortening in ...

Place peeled raw carrots and potatoes around roast. Add 1 cup water. ... ingredients in foil and cover. Cook 4 hours at 300 degrees. NO CLEAN UP!

Flour and brown in skillet in lite oil. Have large kettle; place meat in. Put cut potatoes, carrots, onions, turnip. The last 20 minutes ...



Place meat in a slow cooker on Saturday night and cover with the ingredients Sunday morning. Add fresh mushrooms on top.

Preheat oven to 450°F. In ... drippings. Pour over roast and cover roast. Keep in ... nuts. Serves a hungry family of 12! Recipe may be halved.

Rinse hens, pat dry. If ... loosely with foil. Roast in 375 degree oven for ... glaze over hens and roast for 5 more minutes. Serve with rice.

Prepare stuffing and set aside ... birds with butter. Roast uncovered at 350 degrees, basting ... mushrooms are slightly brown. Remove from heat.

About 1 1/4 hours before serving: Grate enough onion to measure 1 tablespoon; chop remaining onion. In pie plate, mix grated onion, yogurt, ...

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