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Results 71 - 80 of 80 for roast beef marinades
Simmer the wine vinegar, water, ... Cool. Combine with beef and onion and chill several ... with the sour cream marinade mixture as a dip for it.
72. "KILLER" BEEF
Put beef in bowl. Cover with marinade: ... large platter. Great with a Caesar Salad and crusty French bread to soak up the juice. Hot and Spicy!
73. BARBECUED BEEF
Place beef in shallow pan. Combine vinegar, ... teaspoon salt and 1/4 cup water, blending well. Chill. Serve ribs with sauce. Makes 8 to 10 servings.
Combine oil, soya sauce, vinegar and pepper in a large shallow container. Add meat, cover; marinate 4 hours or overnight in refrigerator. ...
In large bowl, mix together ... water; stir into beef mixture. Cook, stirring constantly, until sauce is thickened. Serve over warm cooked rice.
Spread tomato paste over roast. Place in shallow bowl ... tender. Remove onion, celery and bay leaf. Stir in sour cream. (Lt. Col AL) Nursing Service
77. BAR B QUED BEEF
Prepare a marinade of the liquid smoke, salt, onion salt, celery seeds, garlic salt, Worcestershire sauce and pepper. Place meat on large ...
Bring all ingredients, except roast, to boil in a ... cook roast, remove beef from marinade, pat dry, cover ... and additional gingersnap cookies.
79. BEEF TERIYAKI
Combine all ingredients except cornstarch. ... 1 hour. Drain beef, reserve marinade. Cook beef ... Serve over rice. Optional: Serve with pineapple.
Mix together: Put meat in ... arrange one piece beef with walnuts onto bread round. Top with kiwi slice, garnish with pimiento. Yield: 12 appetizers.
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