1. Preheat oven to 350 ... stick. 3. Prepare Pecan Filling. Combine egg, syrup, sugar, ... still soft. Cool tartlets in tins on wire racks. ... over top of tartlets.
Makes rich, chewy bite-size treats with a flavor similar to pecan pie. Preheat oven to 350 ... 15 minutes. Cool tartlets in pan 5 minutes; release. ... Approximately 4 dozen tartlets.
Cream butter and cheese; blend ... pans; press into tartlets using fingers over bottom and ... Place 2 teaspoons pecans into each tartlet; spoon egg ... - great with coffee.
Cream butter and cheese; blend ... pans; press into tartlets, using fingers, over bottom ... Place 2 teaspoons pecans in each tartlet; spoon egg ... pans. Yield 2 dozen.
In a large bowl, blend ... blended. Stir in pecans. Spoon carefully into pastry ... When cool loosen tartlets gently with tip of knife ... pan carefully. Makes 24 tartlets