In a large saucepot or ... few minutes until vegetables are tender. Layer steamed cabbage, cooked rice and browned meat mixture in ... stove for 20 minutes.)
Butter a 1-quart casserole dish. Cook vegetables until tender; put in buttered dish. Add the cooked rice and gently toss with the ... 350°F for 20 minutes.
Cook rice. Add Swiss cheese, butter and soup. Steam mixed vegetables and add to rice all ... Makes a large casserole dish. Sprinkle bread on top. ... 30 minutes at 375°F.