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Results 71 - 80 of 174 for rice-a-roni chicken
Mix all ingredients well. Add broth until you have a smooth consistency. Do not cook. Serve immediately.
Cook rice as directed. Mix all together. Can be served warm or cold. Can also be made a day ahead.
Combine first 5 ingredients; stir until combined. Add next 7 ingredients and stir well. Spoon mixture into lightly greased 12 x 8 inch ...
Drain artichokes; cut in small ... artichokes to cooled rice. Mix all other ingredients. ... until blended. Refrigerate overnight before serving.
Stir fry chicken until golden brown. In saucepan, heat vegetables. Cook Rice-A-Roni as directed on package. Combine ... or until steaming hot.
1. Boil chicken until done. 2. Make Rice-a-Roni - use chicken broth for ... pats of butter on top and cook at 350 degrees about 10-15 minutes.
Lightly oil 12 x 8 ... layer of 1/2 Rice-a-Roni in bottom of dish. Layer of 1/2 chicken, 1/2 mushroom soup and ... Bake until cheese just melts.
Boil chicken breast until tender. When chicken ... 1 package chicken Rice-A-Roni according to directions. Add diced ... covered 15 to 20 minutes.
Boil chicken breasts until tender. Debone and ... water and cook Rice-a-Roni as directed on package. Drain ... refrigerated. Makes about 6 to 8 servings.
Combine rice, soup and water; pour ... with Pam. Place chicken pieces on top, skin side ... healthier dish remove the skin from the chicken pieces.
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