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Results 71 - 80 of 82 for rhubarb nut bread
71. RHUBARB BREAD
Cream sugar and oil. Add ... with milk. Add rhubarb and nuts. Pour into greased and ... and 1 tablespoon butter. Bake at 325 degrees for 1 hour.
72. RHUBARB BREAD
Mix rhubarb and 1 cup sugar together. ... sugar. Add milk, eggs and oil. Then fold into rhubarb mixture. Add nuts. Bake 1 hour at 375 degrees.
73. RHUBARB BREAD
Preheat oven to 350 degrees. ... until blended. Toss rhubarb with remaining 1/4 cup flour, fold into batter with nuts. Put into pan bake ... not thaw frozen rhubarb.
74. RHUBARB BREAD
Mix ingredients in order given. Divide dough and put into 2 greased and floured loaf pans. Bake in 350 degree oven for 40 minutes.
75. RHUBARB BREAD
Cream brown sugar, oil, egg ... flour. Fold in rhubarb and nuts. Pour into 2 well ... comes out clean. Remove from pans and cool. Makes 2 loaves.
76. RHUBARB BREAD
Heat oven to 325 degrees. Grease bottoms only of two 8 x 4 inch loaf pans. In large bowl, combine brown sugar, buttermilk, oil and egg; ...
77. RHUBARB BREAD
Preheat oven to 350 degrees. ... Fold in flour, rhubarb and nuts. Divide batter between pans. ... Remove wax paper when loaves are completely cool.
78. RHUBARB BREAD
Mix the above ingredients. Put in three 7 1/2 x 4 inch pans. Sprinkle with 1/2 cup white sugar and 1 tablespoon butter. Mix this ...
79. RHUBARB BREAD
Mix and pour into 2 greased loaf pans. Before baking, top each loaf with 1 teaspoon melted butter and sprinkle mixture of sugar and ...
80. RHUBARB BREAD
Mix in order given; pour ... use a topping if you wish. Mix together and put on top of bread. Bake at 350 degrees for 40 minutes. May be frozen.
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